Friday, February 21, 2020

Refreshing Mango Lassi Recipe

This is quite possibly the easiest recipe there ever was. The best part is that this drink is always such a huge hit at dinners, parties, and get-togethers! Any time I’m feeling particularly generous, I ask my husband what he would like me to make for him most in the whole wide world, and without skipping a beat, he always says mango lassi!

Serves: 4-8 (or 1 if my husband is present)
Time: 30 minutes

INGREDIENTS

  • 1/4 cup pistachios without the shells
  • 2 ripe mangos or a large can of mango pulp
  • 1 cup yogurt (low-fat, fat-free, Greek, goat – whichever you prefer)
  • 1/2 cup milk

Refreshing Mango Lassi Recipe

RECIPE

  1. Make sure the pistachios are out of their shells, then throw a handful into the blender.
  2. Peel the mangos and then chop them into smaller pieces. Toss the chopped mangos into the blender.
  3. Add 1 cup of yogurt to the blender.
  4. Add 1/4 cup of milk into the blender.
  5. Blend, and maybe do a little dance while you’re blending.
  6. Cool in the refrigerator for 10+ minutes.
  7. Enjoy!

Refreshing Mango Lassi Recipe

ALTERATIONS

For a dairy-free option, remove the yogurt and milk, and add in chilled almond/soy milk instead.

Refreshing Mango Lassi Recipe

So tell me, did you try this mango lassi recipe yet? If you did, let me know how it worked out for you!

Cheers,
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